Join us for dinner and a presentation from Shelley Zimmerman, San Diego Chief of Police.
SALAD
Mixed Greens, Tomatoes, Sliced Cucumbers, Belgium Endive and
Dried Cranberries
Sherry Herb Vinaigrette
ENTREE
Chicken & Mushroom Savory Crepes
Baby Carrots
DESSERT
Mini Vanilla Crème Brulee & Shortbread Cookie