Easter in the Garden Brunch

Sunday, April 1, 2018 at 10:00am - 2:00pm
Club Room & Deck

$43.95++ Adults
$17.95++ 7-12
Children 6 and under with our compliments.
72 hour 100% Cancellation Policy.
Parties that show with fewer than their reservation will be charged for reservation shortage.
Member Reservations open February 6. Reciprocal Reservations available March 6.

Menu to Include
Imported English Cheeses & Charcuterie
Fresh Fruit & Berries
Tomato, Cambozola, & Bacon Tartelettes
Gourmet Finger Sandwiches
Poached Prawns
Seared Ahi Endive Cups
House-Smoked Scottish Salmon Display
Grilled Ancho-Chili BBQ Oysters
Cajun Shrimp Cups
Sesame Ginger Salad
Greek Salad Skewers
Crudité Cups with Veggie Ranch
Omelets
Biscuit and Scone Station with Accoutrements
Garlic Spinach Benedict
Applewood Bacon & Maple Sausage
Spring Veggie Frittata
Orange & Sage Grilled Turkey
Garlic Herb Roasted Rack of Lamb
Bacon-Wrapped Prime Rib
Shrimp & Herb Risotto
Miso Chipotle Glazed Salmon
Roasted Baby Carrots with Ginger & Balsamic Glaze
Sautéed Peas with Shallots

Also to Include
CHILDRENS’S BUFFET
MANUEL’S DESSERT GARDEN
COFFEE & HOT TEA STATION (included)
MIMOSA & BLOODY MARY BAR (by Member Signature)

 

Registration

Event Information

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