Commodore’s Roast

Wednesday, December 12, 2018 at 11:00am - 1:00pm
Club Room

Welcome Jerelyn Biehl to the yacht club helm via the Commodore's Roast at this year's Yachtperson's Luncheon.

$45++ / person

11:00am Club House Entrance
No Host Bar, Featuring Mimosas, Screw Drivers & Bloody Mary’s

11:30am Main Dining Room Door Open

Petite Salad Nicois, Pee Wee Potatoes, Haircot Verts
Saku Tuna, Vinaigrette

Chicken Picatta - lemon, white wine, caper butter sauce
Parmesan Gnocchi with Roasted Baby Squash & Carrots
House Wine with lunch

Family Style Desserts
Key Lime Pie Tartlets, Lemon Meringue Cookies
Coffee, Decaffeinated Coffee & Herbal Tea

Limited Reservations - SDYC adheres to a firm 48-hour cancellation policy. 

SDYC Members: Please log in to view the registration list for this event.